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WOW!! We are talking Christmas now! This is one of our family traditions around the holidays. Favorite of young and old alike. Every cookie tray will brighten up once you add these. These are perfect for a cookie exchange. Quick and easy to make. If you can make a rice krispie treat, then you are already a pro.
Holiday Cooking Ingredients
1/2 cup butter
16 oz marshmallows
1 1/2 teaspoon vanilla
1 1/2 teaspoon green food coloring
4 1/2 cups corn flakes
wax paper for assembling and drying
Holiday Cooking Instructions
In a large pan, melt the butter, marshmallows and vanilla over medium heat.
Stir constantly to prevent scorching.
Add the food coloring and stir until well combined.
Place the corn flakes in a large bowl.
Add the marshmallow mixture to the corn flakes and stir until all the flakes are completely covered.
Using two spoons, drop the cookies onto the wax paper in small mounds.
Work quickly as the mixture cools it becomes tacky.
Press 2 or 3 cinnamon candies on each cookie.
Allow to set at least 24 hours.